These Paleo apple pie bars have a simple almond flour pie crust that you don’t have to roll out – just press in the pan, put in the simple filling and crumble with a little more crust. If you want, there is an optional maple coconut cream icing that just puts them over the top.
These Paleo chocolate coconut bars have an almond flour crust and are filled with chocolate chips, pecans, and shredded coconut. Then they are held together with homemade Paleo sweetened condensed milk. There are only eight ingredients in all and they are a healthy dessert you can enjoy eating.
These almond flour biscuits are not only grain-free, nutrient-dense and high protein …but they taste soooo GOOD! Really they do, and they are so easy to make. Seriously, in less than 30 minutes you can have fresh baked biscuits in your mouth :).
This Paleo flourless chocolate cake recipe is moist from lots of chocolate and no traditional flour or refined sugar. It’s topped with a rich, coconut cream chocolate frosting and is a healthy dessert with almond flour you can feel good about eating.
This Paleo pizza crust recipe is the most like a “real” thin crust pizza I’ve found. I can actually pick up my pizza!
Try these almond flour Paleo muffins today. You’ll love the light texture of the muffins combined with the crunchy topping and are wonderful to make ahead of time for a quick breakfast-on-the-go.
Make this Paleo apple cake that is light and fluffy and sweetened with fresh apples and pure maple syrup. It is perfect for breakfast or dessert and is gluten-free and Paleo friendly.
These Paleo pumpkin muffins with almond flour have 3 different Paleo “flours,” which makes it so you can’t taste any one flour. I definitely need to make these again!
Looking for some flavorful Paleo burger buns? Then look no further. These are mainly made from almond flour and a star ingredient: diced Spanish chorizo.
These almond flour Paleo scones are quick to make and are filled with your favorite dried fruits and seeds and are extra good topped with some butter and jelly.
I love how the main ingredient on these dessert Paleo waffles are zucchini. Well, and chocolate. Gotta love chocolate. . .
I love these rich vanilla almond Paleo blondies because the maple syrup and butter go really well with the almond flour and I love the coconut cream frosting.
I love the combo of caramel and chocolate in this Paleo twin pie. I can’t believe it’s grain-free and re-fined sugar free!
These Paleo coconut cookies only have 5 ingredients for the base and then are filled with a simple salted caramel sauce.
Throw out all those cookies that break your teeth and make these gingersnaps. They are so soft and they only have 6 ingredients so they are easy to make. They are pretty healthy too. Make some of these for your non-Paleo friends and see if they like them. I’m pretty sure they will.
I love how the tang from the cranberries compliments the sweet crust in this Paleo cranberry bars recipe. Plus, it’s easy and fun to throw together and looks so pretty and festive.
These Paleo pecan pie bars have a light, thick crust topped with a Vegan caramel and chocolate chip topping.