[{"@context":"https:\/\/schema.org\/","@type":"BlogPosting","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#BlogPosting","mainEntityOfPage":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/","headline":"Paleo Monkey Bread Recipe with Cinnamon Sugar","name":"Paleo Monkey Bread Recipe with Cinnamon Sugar","description":"This Paleo monkey bread is the perfect cinnamon sugar clover rolls for a sweet breakfast or brunch. I love how they are a little sweet, but not too sweet - but oh, so comforting!","datePublished":"2018-04-09","dateModified":"2021-05-25","author":{"@type":"Person","@id":"https:\/\/www.mynaturalfamily.com\/author\/admin\/#Person","name":"Rebecca Baron","url":"https:\/\/www.mynaturalfamily.com\/author\/admin\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/633db4fb7ed9d2590b227dabf72c5c29660269aeb3ce3e15c319a88a5df98ef3?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/633db4fb7ed9d2590b227dabf72c5c29660269aeb3ce3e15c319a88a5df98ef3?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"My Natural Family","logo":{"@type":"ImageObject","@id":"https:\/\/www.mynaturalfamily.com\/wp-content\/uploads\/2015\/04\/mnf-logo.jpg","url":"https:\/\/www.mynaturalfamily.com\/wp-content\/uploads\/2015\/04\/mnf-logo.jpg","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.mynaturalfamily.com\/wp-content\/uploads\/2017\/12\/Paleo-Monkey-Bread.jpg","url":"https:\/\/www.mynaturalfamily.com\/wp-content\/uploads\/2017\/12\/Paleo-Monkey-Bread.jpg","height":627,"width":600},"url":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/","commentCount":"12","comment":[{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment1","dateCreated":"2020-12-16 20:32:52","description":"That probably would work but I haven't tried it. If you do, please come back and let us know how it turns out.","author":{"@type":"Person","name":"Rebecca Baron","url":"https:\/\/www.mynaturalfamily.com"}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment2","dateCreated":"2020-11-24 10:03:00","description":"Can I make dough in advance, and refrigerate it? I assume I\u2019d bring to room temp  then pop in the oven when I\u2019m ready to cook. Thx","author":{"@type":"Person","name":"Ellen","url":""}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment3","dateCreated":"2020-04-11 15:50:10","description":"Sure!","author":{"@type":"Person","name":"Rebecca Baron","url":"https:\/\/www.mynaturalfamily.com"}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment4","dateCreated":"2020-04-09 15:53:27","description":"Can this be made in a bundt pan?","author":{"@type":"Person","name":"Alisa Shaw","url":""}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment5","dateCreated":"2019-12-25 10:53:27","description":"Great recipe! A tasty  breakfast treat. I added raw pecans on top before baking and served with a drizzle of wildflower honey to make them a little sweeter and stickier. Thank you for sharing.","author":{"@type":"Person","name":"Jessica H.","url":""}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment6","dateCreated":"2019-12-13 16:07:57","description":"I'm sorry but in this case I don't think potato starch will work.","author":{"@type":"Person","name":"Rebecca Baron","url":"https:\/\/www.mynaturalfamily.com"}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment7","dateCreated":"2019-12-12 19:31:21","description":"Anything I can use to replace the arrowroot (other than tapioca, almond flour, cassava)? I unfortunately can't have these high oxalate flours. :(  Would potato starch suffice?","author":{"@type":"Person","name":"Amy","url":""}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment8","dateCreated":"2019-11-16 20:52:20","description":"I'm so glad you like it. Thanks for commenting!","author":{"@type":"Person","name":"Rebecca Baron","url":"https:\/\/www.mynaturalfamily.com"}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment9","dateCreated":"2019-11-15 15:14:30","description":"What a treat! Thank you so much for this recipe....it\u2019s the perfect amount of sweet :)","author":{"@type":"Person","name":"Katie","url":""}},{"@type":"Comment","@id":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#Comment10","dateCreated":"2019-01-25 14:37:43","description":"I'm so glad you like the recipe and the instructions. I hope you find other good recipes and come back often.","author":{"@type":"Person","name":"Rebecca","url":""}}],"about":["Paleo Christmas"],"wordCount":773,"articleBody":"Jump to Recipe&middot;Print RecipeSpread the loveThis Paleo Monkey Bread is perfect for Christmas breakfast or brunch, or any other special occasional brunch. I hope you like how they have a bit of sweetness, without being overly sweet.When I was in college I had awesome roommates, like seriously awesome! \u00a0One of my roommates used to make us pull-apart monkey bread, and I was pretty sure she had completed my life. \u00a0It was so good! \u00a0She said that it is what her mom would make their family on Christmas morning, and I could see why - it was insanely delicious.I have never made the monkey bread myself. \u00a0I don\u2019t have the recipe, and I have never been that ambitious\u2026but I have never forgotten it like I said it completed my life :). \u00a0In fact, I was going down memory lane the other day. (Just a side note, when I was about 3 years old the name of the street we lived on was Memory Lane.Our apartment building was right next to a cemetery. I think that name was very appropriate, don't you?) Which made me think about that bread..so I decided I would make my own healthier and simpler version, and that is how this monkey bread, aka cinnamon clover rolls, came to be.Wow! I am so glad I was ambitious enough to come up with this recipe because they are GOOD! \u00a0They are only lightly sweetened, instead of dripping in sweetness, like the life completing college bread - BUT I am ok with that, and actually prefer the lightly sweetened version.Uh, what? (yes, you heard that right, I prefer a little less sugar for this particular recipe :). These rolls are also grain, nut, and gluten-free, being made with high-fiber coconut flour, and surprisingly have a very similar taste and texture to original bread. \u00a0Plus, they are super-simple to make and require no rising, yeast, or any of those other complicated ingredients or steps.These provide the best results when served warm out of the oven. \u00a0If you have leftovers, place them in an airtight container and store in the refrigerator for 1-2 days, and warm before eating\u2026BUT seriously, they are the tastiest right out of the oven.There is just something special about making a homemade, special breakfast or brunch on Christmas morning that is a really special tradition. Part of it is the smell of the cinnamon and the warmth of the sugar that brings everyone together around the table to talk excitedly about their presents. It can also be a good time of year to reflect on the real reason for the season and finally sit back and relax a little after all the hustling about and getting ready for the big day.I do recommend you make this gluten free monkey bread once or twice before you plan to make them for your family though, so you will feel fully relaxed and have the recipe down before cooking for everyone. Besides, that just gives you an excuse to eat these a few extra times . . .Merry Christmas!\u00a0PrintRecipeclock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon\t\t\t\t\t\t\t\t\t\t\t\tPaleo Monkey Bread Recipe with Cinnamon Sugar\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t5 Stars\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t4 Stars\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t3 Stars\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t2 Stars\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t1 Star\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t5 from 4 reviews\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor: Rebecca Baron\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time: 15 minutes\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time: 15 minutes\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time: 30 minutes\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield: 8 1x\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory: Breakfast, Dessert\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCuisine: Paleo\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrint Recipe\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tSave Recipe\t\t\t\t\t\tRecipe Saved\t(function(){\tfunction ensureSlickstream() {\t\treturn new Promise((resolve, reject) => {\t\t\tif (window.slickstream) {\t\t\t\tresolve(window.slickstream.v1);\t\t\t} else {\t\t\t\tdocument.addEventListener('slickstream-ready', () => {\t\t\t\t\tresolve(window.slickstream.v1);\t\t\t\t});\t\t\t}\t\t});\t}\tfunction updateFavoriteButtonState() {\t\tensureSlickstream().then(function(slickstream) {\t\t\tvar isFavorite = slickstream.favorites.getState();\t\t\tdocument.querySelectorAll('.tasty-recipes-slickstream-button').forEach(function(el) {\t\t\t\tel.querySelector('.tasty-recipes-saved').style.display = isFavorite ? null : 'none';\t\t\t\tel.querySelector('.tasty-recipes-not-saved').style.display = isFavorite ? 'none' : null;\t\t\t});\t\t});\t}\tdocument.querySelectorAll('.tasty-recipes-slickstream-button').forEach(function(el) {\t\tel.addEventListener('click', function() {\t\t\tensureSlickstream().then(function(slickstream) {\t\t\t\tvar state = slickstream.favorites.getState();\t\t\t\tslickstream.favorites.setState(!state);\t\t\t});\t\t});\t});\tdocument.addEventListener('slickstream-favorite-change', () => {\t\tupdateFavoriteButtonState();\t});\tupdateFavoriteButtonState();}())\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDescription\t\t\t\t\t\t\tThis monkey bread is the perfect cinnamon sugar clover roll for a sweet breakfast or brunch. I love how they are a little sweet, but not too sweet - but oh, so comforting!\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tIngredients\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tScale\t\t\t\t\t\t1x2x3x\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t1 cup arrowroot flour *\u00bd cup coconut flour *1 tsp Paleo baking powder\u00bc tsp salt2 eggs\u00bc cup coconut oil (melted)\u00bd cup unsweetened plant-based milk such as almond or cashew milk2 Tbsp coconut sugar *\u00bd heaping teaspoon cinnamon\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Mode\t\t\t\t\t\t\tPrevent your screen from going dark\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tInstructions\t\t\t\t\t\t\t\t\t\t\t\t\t\tPreheat the oven to 350 degreesSift together the coconut flour, arrowroot flour, baking powder, and saltStir in the eggs, coconut oil, and milk and mix until a dough formsCombine the coconut sugar and cinnamon in a separate bowlRoll the dough into individual tablespoon sized balls and roll in the cinnamon sugar mixturePlace 3 balls into each cup of a well greased muffin tinBake 15-20 minutes and serve warm\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tNotes\t\t\t\t\t\t\tThese provide the best results when served warm\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYou may also like...Paleo Snickerdoodles Recipe with Coconut Flour and Flax Seed EggsTraditional Paleo Gingerbread Loaf RecipeSnickerdoodle Paleo Cupcakes with Coconut Flour RecipeNo-Bake Paleo Pumpkin Fudge Recipe"},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Paleo Monkey Bread Recipe with Cinnamon Sugar","item":"https:\/\/www.mynaturalfamily.com\/paleo-monkey-bread-recipe\/#breadcrumbitem"}]}]