30-Minute Easy Homemade Clean Eating Chili Recipe

Clean Eating Chili Recipe

4.9 from 38 reviews

I love how easy it is to throw this chili recipe together. You literally just dump in a bunch of cans of food and add some seasoning. My kids love this chili, especially on Navajo tacos.


  • 1 lb ground beef (browned)
  • 15 oz cans dark kidney beans (drained and rinsed)
  • 15 oz can of chili beans
  • 15 oz can of black beans (drained and rinsed)
  • 14.5 oz can of tomato sauce
  • 14.5 oz can crushed tomatoes
  • 2 cups chicken broth
  • homemade chili seasoning (recipe below)

Chili Seasoning

  • 2 tsp chili powder
  • 1 tsp Real Salt *
  • 1/2 tsp ground cumin
  • 1/4 tsp ground black pepper
  • 1/4 tsp onion powder
  • 1/8 tsp ground cayenne pepper
  • 1/8 tsp garlic salt


  1. Combine all ingredients in a large pot
  2. Stir together
  3. Heat on medium-high until the chili starts to simmer
  4. Reduce heat to low, cover and simmer for 20 minutes (or longer)

Keywords: healthy, quick, easy, fast