Description
This is a delicious-savory sauce to put on any meat, seafood, eggs – the possibilities are endless! Chimichurri Sauce is has no sugar added nor honey. It’s fresh, light and flavorful with a bright color and flavor that turns ordinary meat into something really delicious. there is a beautiful tang from the lemon juice with the zip from the garlic and the flavor of the fresh herbs. Try it and love it!
Ingredients
Scale
- 1 Cup Fresh Basil Leaves (or Parsley or Cilantro)
- 3 Cloves Garlic
- 1/2 Cup Extra Virgin Olive Oil
- 2 Tbl Lemon Juice
- 1 tsp Real Salt
- 1/4 tsp Black Pepper
- 1/4 tsp Cayenne Pepper
Instructions
- Combine all the ingredients in a blender or food processor.
- Blend until the basil pieces are small and even.
- Drizzle on your favorite meat, seafood, eggs - the possibilities are endless!