Name: Lemon Garlic Herb Paleo Roast Chicken Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Paleo
Ingredients: 5 pound whole chicken; Fresh sprigs of sage, thyme, rosemary; 1 clove garlic (minced); 2 Tbsp butter (or ghee for Whole30); 2 whole lemons; 1 tsp Real Salt; 1 tsp black pepper

Description

This lemon garlic herb Keto roast chicken is simple, healthy, and cost effective. It is perfect for family dinner.

Ingredients

Scale

5 pound whole chicken
Fresh sprigs of sage, thyme, rosemary
1 clove garlic (minced)
2 Tbsp butter (or ghee * for Whole30)
2 whole lemons
1 tsp Real Salt *
1 tsp black pepper

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 425 degrees
Chop up a couple sprigs of each herb
Add the herbs and garlic to the butter and incorporate well
Rinse the chicken and pat dry
Salt and pepper the entire chicken
Cut the lemons in half and squeeze the juice into the cavity of the chicken
Stuff the lemon halves and fresh herbs into the cavity of the chicken
Tie the legs of the chicken together with kitchen twine
Lay the chicken, breast side down with wings tucked, in the center of a roasting pan
Spread the herb and garlic butter all over the chicken
Roast for 1 1/2 hours or until internal temperature of the chicken reaches 165 degrees