I have never made banana bread before because I always thought it would be hard, but this banana bread with applesauce recipe was so easy, I can’t wait to buy more bananas! Cutting out the butter and adding a little vanilla and cinnamon for flavor makes it delicious and moist. Instead of butter, I used applesauce. I hope you enjoy, it definitely didn’t last long at my house, I think it was eaten by dinner time!
- Preheat oven to 350
- Mix flour, baking soda, and cinnamon in a large bowl
- Mix brown sugar and applesauce until completely blended
- Add 2 eggs, vanilla, and bananas to the sugar and mix well
- Add wet ingredients into the dry and fold until all ingredients are wet
- Pour into a greased 9X5 bread pan
- Bake on 350 for 60-70 minutes or until toothpick inserted in the center comes out clean
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